Product Description

A traditional Jewish delicacy made from a blend of fish, onions, and spices. It's often served as an appetizer. Enjoy it chilled with horseradish for added flavor.

Product Benefits

Easy To Prepare. Rich In Flavor. Ready To Serve.

Ingredients



Suggestions

Gefilte fish is traditionally served cold, often as an appetizer during jewish holidays like Passover. Usually accompanied by horseradish chrein or beet horseradish for added flavor.

Special Note

No preservatives added. Good For Gatherings.

Warnings

Keep refrigerated and consume by the date on the packaging. Once opened, store in an airtight container and consume within a few days.

Disclaimer

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