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Bold, nutty, and authentically Dutch. Traditional Edam cheese, naturally ripened for 12 months to develop its firm texture and complex flavor.
Crafted in Holland, this Oude Edammer matures for one full year, allowing the cheese to breathe through its natural rind. The result is a firm, sliceable cheese with tiny crystals, a rich nutty taste, and a sharp finish. A heritage cheese that embodies centuries of Dutch cheesemaking tradition.
Ingredients: Pasteurized cow’s milk, salt, starter cultures, vegetarian rennet
Allergens: Contains milk.
Storage: Naturally aged with a breathable rind. Store cool and dry. After cutting, wrap well and refrigerate (max 7 °C). Best enjoyed at room temperature.
Shipping: Whole Edam balls are sturdy and travel-safe — ideal for long-distance delivery.
Taste authentic Dutch tradition — order Oude Edammer aged 1 year and enjoy its bold heritage flavor.
*Percent Daily Values are based on a 2,000 calorie diet.
Ships within 48 hours · Estimated delivery Jul 1 - Jul 6
US$40
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