Discover the timeless charm of English Puddings with this delightful recipe book by Mary Norwak. Perfect for lovers of traditional desserts, this collection spans 224 pages filled with scrumptious recipes, including classics like Bread and Butter Pudding, Steak and Kidney Pudding, and Pease Pudding. Dive into the world of comforting and hearty British desserts that are making a comeback in fine dining. Each recipe has been meticulously crafted, offering both sweet and savoury options that feature easy-to-find, seasonal ingredients, ideal for home cooks and aspiring chefs alike. With instructions that are straightforward and approachable, you can enjoy making delicious flummeries, syllabubs, and more from the comfort of your kitchen. Alongside these mouthwatering recipes, Mary Norwak shares fascinating historical insights into each dish, enriching your culinary journey. Whether you're planning a family gathering or a cozy dinner, elevate your menu with these English classics. Plus, enjoy the added benefit of no unexpected import charges, as this product is in stock and shipped from New Zealand. Order now and indulge in the delightful world of traditional English puddings!

CONDITION: Brand New
Dimensions: 175 x 248 x 13 mm
Pages: 224

Author: Mary Norwak Publisher: Grub Street
Publication Date: 01-09-2009

Thanks to so many of today's star chefs producing classic hearty meals as their signature dishes, we are all rediscovering the delights of traditional puddings, both sweet and savoury; Steak and Kidney Pudding, Pease Pudding and Bread and Butter Pudding are all now appearing on the smartest restaurant menus - and rightly so. The culinary pendulum is swinging back to a style of eating consisting of simple, unfussy plates of delicious slow-cooked meats and gently stewed seasonal fruits, many of which virtually cook themselves, and allowing us to eat well without expensive, imported ingredients. As well as a wonderful collection of recipes which spans flummeries, syllabubs, fools, fritters, dumplings, pies and tarts, Mary Norwak also gives us a fascinating insight into the history of all these now popular dishes.

We are happy to combine shipping. Smartfox is a NZ owned business located in Auckland. This product is in stock in NZ which means no unexpected import charges, custom duty or tax.