The Langoustine Tail Pure Size 5/8 is a premium-quality seafood product, offered frozen and sourced from high-grade waters. It is packaged individually in 200g portions for convenience and freshness. The product is suitable for gourmet cooking and seafood dishes, making it ideal for chefs and home cooks seeking consistent and high-quality langoustine tails.

The langoustine tails are composed of natural, wild-caught langoustines, carefully processed and frozen to preserve freshness. The tails are peeled, deveined, and cleaned to ensure ease of preparation. They are vacuum-sealed in food-grade packaging to maintain quality and prevent freezer burn during storage.

Dimensions

• Weight per portion: 200 grams
• Size classification: 5/8 (average tail length approximately 2.5 to 3 centimeters)
• Packaging: Each tail is individually frozen and packaged in a 200g portion

Features

• Pure size 5/8 langoustine tails, packed in 200g portions
• Frozen product to ensure freshness and longevity
• Shells are peeled and deveined for efficient preparation
• Vacuum-sealed packaging preserves quality and prevents freezer burn
• High-grade, wild-caught langoustines sourced from sustainable fisheries
• Suitable for gourmet dishes including soups, broths, and sautés
• Cook from frozen, no need for thawing prior to preparation

Use Cases

• Ideal for professional chefs and home cooks preparing seafood dishes such as langoustine risotto or pasta
• Suitable for gourmet appetizers, including langoustine tails served with dipping sauces or as part of seafood platters
• Perfect for budget-conscious seafood enthusiasts seeking premium, high-quality langoustine tails for special occasions or everyday cooking

Included

Each purchase includes one 200g frozen pack of pure size 5/8 langoustine tails. The package contains peeled and deveined tails, ready for culinary use. Not included are cooking utensils, sauces, or seasonings.

Care and Storage

Keep the langoustine tails frozen at or below -18°C until use. For best quality, use within 3 months of purchase. To thaw, transfer to refrigeration and allow for approximately 8-12 hours, or cook directly from frozen. No special cleaning or maintenance is required beyond standard kitchen preparation. The product is covered by a quality guarantee against freezer burn and spoilage when stored properly.