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Rich. Bold. Flavorful. Naturally Better.
Give your recipes a boost of Texas tradition with 44 Farms Beef Tallow—rendered from our all-natural, Angus cattle and packed with deep, beefy flavor.
Perfect for:
Sautéing and frying
Roasting vegetables
Baking flaky pie crusts
Grilling steaks and burgers
Seasoning cast iron cookware
Our beef tallow is shelf-stable, incredibly versatile, and naturally high in Oleic Acids. Whether you're cooking breakfast potatoes or finishing a ribeye in your favorite skillet, this is the old-school ingredient every modern kitchen needs.
✅ All-natural
✅ No added hormones or antibiotics
✅ High smoke point
Your cast iron’s new best friend has arrived.
Want to learn more? Click here to read our article: Why Pecan Oil and Beef Tallow are the best fats for cooking.
Ships within 48 hours · Estimated delivery Jul 1 - Jul 6
US$40
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