KOBAYASHI - MeroMero Mojiport Banana & Passionfruit Umeshu 720ml 

Kobayashi Meromero Mojiport Banana & Passionfruit Umeshu is a unique umeshu produced by Kobayashi Sake Brewery. Umeshu is a traditional Japanese liqueur made by steeping ume plums in alcohol and adding sugar. However, this particular umeshu incorporates the flavours of banana and passionfruit, creating a tropical and fruity twist on the classic umeshu.

This is a beautiful, silky liqueur of banana puree and sake. The brewery suggests mixing with some milk or yoghurt drink.

Tasting Notes: Fruity, tropical, silky liqueur.

Drink Recommendations: On the rocks, with Soda, Cocktail Mixer Base

• Size: 720ml
• Grade: Liqueur
• Style: Liqueur
• Polishing Grade: N/A
• Rice Type: N/A
• Alcohol: 12%
• SMV: N/A
• Acidity: N/A
• Amino Acid Value: N/A
• Drinking Temperature: 5～8℃
• Prefecture: Fukuoka

Made in Japan.

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